Dong Quai, also known as Dang Gui, is a revered Asian botanical whose Chinese name is often translated as “state of return,” reflecting its long history of traditional use. Its aromatic root has inspired centuries of herbal tradition, including the evocative name “Root of the Holy Ghost,” attributed to an old legend of divine instruction. Deeply earthy and fragrant, dong quai offers a distinctive botanical character and a sense of ancient ritual in every cup.
